Foodservice organizations : (Record no. 10791)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 00776 a2200265 4500 |
| 001 - CONTROL NUMBER | |
| control field | 10791 |
| 003 - CONTROL NUMBER IDENTIFIER | |
| control field | TR-AnTOB |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20200406140136.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 030528s2004 njua 000 0 eng |
| 010 ## - LIBRARY OF CONGRESS CONTROL NUMBER | |
| LC control number | 2003012101 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 0130486892 |
| 040 ## - CATALOGING SOURCE | |
| Original cataloging agency | DLC |
| Transcribing agency | DLC |
| Modifying agency | DLC |
| 041 ## - LANGUAGE CODE | |
| Language code of text/sound track or separate title | İngilizce |
| 050 #0 - LIBRARY OF CONGRESS CALL NUMBER | |
| Classification number | TX911.3.M27 |
| Item number | S69 2004 |
| 090 ## - LOCALLY ASSIGNED LC-TYPE CALL NUMBER (OCLC); LOCAL CALL NUMBER (RLIN) | |
| Classification number (OCLC) (R) ; Classification number, CALL (RLIN) (NR) | TX911.3.M27 S69 2004 |
| 100 ## - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Spears, Marian C. |
| 9 (RLIN) | 2196 |
| 245 #0 - TITLE STATEMENT | |
| Title | Foodservice organizations : |
| Remainder of title | a managerial and systems approach / |
| Statement of responsibility, etc. | Marian C. Spears, Mary B. Gregoire. |
| 250 ## - EDITION STATEMENT | |
| Edition statement | 5th ed. |
| 264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE | |
| Place of production, publication, distribution, manufacture | Upper Saddle River, N.J. : |
| Name of producer, publisher, distributor, manufacturer | Pearson/Prentice Hall, |
| Date of production, publication, distribution, manufacture, or copyright notice | c2004. |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | x, 710 p. : |
| Other physical details | ill. ; |
| Dimensions | 27 cm. |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Food service management |
| 9 (RLIN) | 2198 |
| 700 ## - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Gregoire, Mary B. |
| 9 (RLIN) | 2197 |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Koha item type | Book |
| Withdrawn status | Lost status | Source of classification or shelving scheme | Materials specified (bound volume or other part) | Not for loan | Collection code | Home library | Current library | Shelving location | Date acquired | Source of acquisition | Cost, normal purchase price | Serial Enumeration / chronology | Inventory number | Total Checkouts | Total Holds | Full call number | Barcode | Copy number | Date shelved | Koha item type |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| C.1 | Ödünç Verilebilir / Available | Genel Koleksiyon | Merkez Kütüphane | Merkez Kütüphane | Genel Koleksiyon / Main Collection | 08/12/2004 | Satın Alma / Purchase | 55461.00 | 1 | İŞL | TX911.3.M27 S69 2004 | 0001988 | 1 | 21/04/2010 | Book | |||||
| EK 1 | Ödünç Verilebilir / Available | Genel Koleksiyon | Merkez Kütüphane | Merkez Kütüphane | Genel Koleksiyon / Main Collection | 08/12/2004 | Satın Alma / Purchase | 1 | TX911.3.M27 S69 2004 | CD00091 | 1 | 21/04/2010 | Compact disc | |||||||
| Ek.1 | Ödünç Verilebilir / Available | Genel Koleksiyon | Merkez Kütüphane | Merkez Kütüphane | Genel Koleksiyon / Main Collection | 11/12/2005 | Satın Alma / Purchase | 1 | TX911.3.M27 S69 2004 | CD00099 | 1 | 21/04/2010 | Compact disc |
