Gaziantep-Halep mutfak kültürü ve yemekleri : (Record no. 200420421)

MARC details
000 -LEADER
fixed length control field 01636 a2200373 4500
001 - CONTROL NUMBER
control field 200420421
003 - CONTROL NUMBER IDENTIFIER
control field TR-AnTOB
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20241007145439.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 160802s2009 tu 000 0
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9789759011222
040 ## - CATALOGING SOURCE
Original cataloging agency TR-AnTOB
Language of cataloging tur
Description conventions rda
Transcribing agency TR-AnTOB
041 0# - LANGUAGE CODE
Language code of text/sound track or separate title Türkçe
050 00 - LIBRARY OF CONGRESS CALL NUMBER
Classification number TX725.T8
Item number G39 2009
090 ## - LOCALLY ASSIGNED LC-TYPE CALL NUMBER (OCLC); LOCAL CALL NUMBER (RLIN)
Classification number (OCLC) (R) ; Classification number, CALL (RLIN) (NR) TX725.T8 G39 2009
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Kuş, Ahmet,
Dates associated with a name 1968-
9 (RLIN) 69450
245 10 - TITLE STATEMENT
Title Gaziantep-Halep mutfak kültürü ve yemekleri :
Remainder of title benzerlikler ve farklılıklar = Culture of cuisine and food of Gaziantep and Aleppo :|
-- similarities and differences /
Statement of responsibility, etc. Genel koordinatör İsmail H. Özsabuncuoğlu ; Proje yürütücüsü İlkay Pınarlı Gök ; Proje Sahibi Ergun Erçelebi ; Türkçe editörler Altınç Olcay, Şebnem Yakar, Gonca Tokuz ; Arapça editör Nur İncetahtacı ; İngilizce editörler İsmail H. Özsabuncuoğlu, İlkay Pınarlı Gök.
246 13 - VARYING FORM OF TITLE
Title proper/short title Culture of cuisine and food of Gaziantep and Aleppo
264 ## - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE
Place of production, publication, distribution, manufacture Gaziantep;:
Name of producer, publisher, distributor, manufacturer Gaziantep Üniversitesi,
Date of production, publication, distribution, manufacture, or copyright notice 2009
300 ## - PHYSICAL DESCRIPTION
Extent 223 page. :
Other physical details illustration;
Dimensions 27 cm
336 ## - CONTENT TYPE
Content type term text
Source rdacontent
337 ## - MEDIA TYPE
Media type term unmediated
Source rdamedia
338 ## - CARRIER TYPE
Carrier type term volume
Source rdacarrier
650 00 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Türk mutfağı
9 (RLIN) 102916
Topical term or geographic name entry element Suriye mutfağı
Source of heading or term etuturkob
9 (RLIN) 101549
651 #0 - SUBJECT ADDED ENTRY--GEOGRAPHIC NAME
Geographic name Gaziantep İli (Türkiye)
General subdivision Sosyal yaşam ve gelenekler
9 (RLIN) 54644
Geographic name Halep (Suriye)
General subdivision Sosyal yaşam ve gelenekler
9 (RLIN) 101551
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Olcay, Atınç
9 (RLIN) 101543
Personal name Yakar, Şebnem
9 (RLIN) 101544
Personal name Tokuz, Gonca
9 (RLIN) 101545
Personal name Arun, Rauf Kenan
9 (RLIN) 101546
Personal name Emin, Muhammed Mustafa
9 (RLIN) 101547
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type Book
Source of classification or shelving scheme Library of Congress Classification
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Not for loan Collection code Home library Current library Shelving location Date acquired Source of acquisition Cost, normal purchase price Serial Enumeration / chronology Total Checkouts Total Holds Full call number Barcode Date last seen Date last checked out Copy number Cost, replacement price Date shelved Koha item type
      Ödünç Verilebilir / Available Genel Koleksiyon Merkez Kütüphane Merkez Kütüphane Genel Koleksiyon / Main Collection 30/10/2014 Bağış / Donation 0.01 1 1   TX725.T8 G39 2009 0045545 12/09/2018 12/09/2018 1 0.01   Book
Devinim Yazılım Eğitim Danışmanlık tarafından Koha'nın orjinal sürümü uyarlanarak geliştirilip kurulmuştur.