Baking science and technology / (Record no. 200444860)
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000 -LEADER | |
---|---|
fixed length control field | 00992cam a2200325 i 4500 |
001 - CONTROL NUMBER | |
control field | 200444860 |
003 - CONTROL NUMBER IDENTIFIER | |
control field | TR-AnTOB |
005 - DATE AND TIME OF LATEST TRANSACTION | |
control field | 20220310141923.0 |
007 - PHYSICAL DESCRIPTION FIXED FIELD--GENERAL INFORMATION | |
fixed length control field | ta |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
fixed length control field | 751031s1952 ilua 000 0 eng |
010 ## - LIBRARY OF CONGRESS CONTROL NUMBER | |
LC control number | 52001464 |
035 ## - SYSTEM CONTROL NUMBER | |
System control number | .b16762939 |
System control number | 0463861 |
System control number | (TR-AnTOB)200444860 |
040 ## - CATALOGING SOURCE | |
Original cataloging agency | DLC |
Language of cataloging | eng |
Description conventions | rda |
Transcribing agency | FQG |
Modifying agency | UtOrBLW |
-- | TR-AnTOB |
041 0# - LANGUAGE CODE | |
Language code of text/sound track or separate title | İngilizce |
050 04 - LIBRARY OF CONGRESS CALL NUMBER | |
Classification number | TX763 |
Item number | .P95 1969 |
090 ## - LOCALLY ASSIGNED LC-TYPE CALL NUMBER (OCLC); LOCAL CALL NUMBER (RLIN) | |
Classification number (OCLC) (R) ; Classification number, CALL (RLIN) (NR) | TX763 |
Local cutter number (OCLC) ; Book number/undivided call number, CALL (RLIN) | .P95 1969 |
100 1# - MAIN ENTRY--PERSONAL NAME | |
Personal name | Pyler, E. J. |
Fuller form of name | (Ernst John), |
Dates associated with a name | 1913-2002 |
Relator term | author |
9 (RLIN) | 133731 |
245 10 - TITLE STATEMENT | |
Title | Baking science and technology / |
Statement of responsibility, etc. | by E. J. Pyler in collaboration with the staff of the Siebel Institute of Technology. |
264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE | |
Place of production, publication, distribution, manufacture | Chicago : |
Name of producer, publisher, distributor, manufacturer | Siebel Pub. Co., |
Date of production, publication, distribution, manufacture, or copyright notice | 1959 |
300 ## - PHYSICAL DESCRIPTION | |
Extent | 2 volumes : |
Other physical details | illustrations ; |
Dimensions | 24 cm |
336 ## - CONTENT TYPE | |
Content type term | text |
Content type code | txt |
Source | rdacontent |
337 ## - MEDIA TYPE | |
Media type term | unmediated |
Media type code | n |
Source | rdamedia |
338 ## - CARRIER TYPE | |
Carrier type term | volume |
Carrier type code | nc |
Source | rdacarrier |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name entry element | Baking |
9 (RLIN) | 133732 |
942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
Source of classification or shelving scheme | Other/Generic Classification Scheme |
Koha item type | Book |
Withdrawn status | Lost status | Source of classification or shelving scheme | Materials specified (bound volume or other part) | Not for loan | Collection code | Home library | Current library | Shelving location | Date acquired | Source of acquisition | Total Checkouts | Full call number | Barcode | Date last seen | Copy number | Date shelved | Koha item type | Public note |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
Other/Generic Classification Scheme | V.2 | Ödünç Verilemez-Kurumiçi kullanım / Not for loan-For inhouse use | TOBB Kütüphanesi Bağış Koleksiyonu - Klasik | Merkez Kütüphane | Merkez Kütüphane | TOBB Bağışı Koleksiyonu / TOBB Gift Collection | 01/07/2005 | TOBB Devir / TOBB Transfer | TOBBK TX 763 .P95 1952 v.2 | T001642 | 08/11/2021 | 1 | 08/11/2021 | Book | Donated by TOBB | |||
Other/Generic Classification Scheme | V.1 | Ödünç Verilemez-Kurumiçi kullanım / Not for loan-For inhouse use | TOBB Kütüphanesi Bağış Koleksiyonu - Klasik | Merkez Kütüphane | Merkez Kütüphane | TOBB Bağışı Koleksiyonu / TOBB Gift Collection | 01/07/2005 | TOBB Devir / TOBB Transfer | TOBBK TX 763 .P95 1952 v.1 | T003891 | 26/05/2022 | 1 | 08/11/2021 | Book | Donated by TOBB |