Türk mutfağı sempozyumu bildirileri : (Record no. 72571)

MARC details
000 -LEADER
fixed length control field 01064 a2200325 4500
001 - CONTROL NUMBER
control field 72571
003 - CONTROL NUMBER IDENTIFIER
control field TR-AnTOB
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20230623102633.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 081118s1982 tu 10000 tur
040 ## - CATALOGING SOURCE
Original cataloging agency TR-AnTOB
Transcribing agency TR-AnTOB
041 ## - LANGUAGE CODE
Language code of text/sound track or separate title Türkçe
050 ## - LIBRARY OF CONGRESS CALL NUMBER
Classification number TX725.T9
Item number T87 1982
090 ## - LOCALLY ASSIGNED LC-TYPE CALL NUMBER (OCLC); LOCAL CALL NUMBER (RLIN)
Classification number (OCLC) (R) ; Classification number, CALL (RLIN) (NR) TX725.T9 T87 1982
111 ## - MAIN ENTRY--MEETING NAME
9 (RLIN) 49150
Meeting name or jurisdiction name as entry element Türk Mutfağı Sempozyumu
Date of meeting (1981 :
Location of meeting Ankara, Turkey)
245 #0 - TITLE STATEMENT
Title Türk mutfağı sempozyumu bildirileri :
Remainder of title 31 Ekim-1 Kasım 1981, Ankara.
264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE
Place of production, publication, distribution, manufacture Ankara :
Name of producer, publisher, distributor, manufacturer Ankara Üniversitesi Basımevi,
Date of production, publication, distribution, manufacture, or copyright notice 1982.
300 ## - PHYSICAL DESCRIPTION
Extent 257 s. ;
Dimensions 24 cm.
336 ## - CONTENT TYPE
Source rdacontent
Content type term text
Content type code txt
337 ## - MEDIA TYPE
Source rdamedia
Media type term unmediated
Media type code n
338 ## - CARRIER TYPE
Source rdacarrier
Carrier type term volume
Carrier type code nc
490 0# - SERIES STATEMENT
Series statement Milli Folklor Araştırma Dairesi Yayınları ;
Volume/sequential designation 41
Series statement Seminer, Kongre, Bildirileri Dizisi ;
Volume/sequential designation 12
590 ## - LOCAL NOTE (RLIN)
Local note Sayın Celil Güngör tarafından bağışlanmıştır.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Türk mutfağı
9 (RLIN) 102916
Topical term or geographic name entry element Cooking, Turkish
9 (RLIN) 102917
902 ## - LOCAL DATA ELEMENT B, LDB (RLIN)
a 0025611
903 ## - LOCAL DATA ELEMENT C, LDC (RLIN)
a Merkez Kutuphane
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type Book
Source of classification or shelving scheme Library of Congress Classification
945 ## - LOCAL PROCESSING INFORMATION (OCLC)
a SC, BS
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Materials specified (bound volume or other part) Not for loan Collection code Home library Current library Shelving location Date acquired Source of acquisition Serial Enumeration / chronology Total Checkouts Total Renewals Total Holds Full call number Barcode Date last seen Date last checked out Copy number Date shelved Koha item type
      C.1 Ödünç Verilebilir / Available Genel Koleksiyon Merkez Kütüphane Merkez Kütüphane Genel Koleksiyon / Main Collection 18/12/2008 Bağış / Donation 1 3 2   TX725.T9 T87 1982 0025611 30/12/2019 09/12/2019 1 21/04/2010 Book
Devinim Yazılım Eğitim Danışmanlık tarafından Koha'nın orjinal sürümü uyarlanarak geliştirilip kurulmuştur.