Normal view MARC view
  • Starch

Entry Topical Term

Number of records used in: 3

001 - CONTROL NUMBER

  • control field: 27080

003 - CONTROL NUMBER IDENTIFIER

  • control field: TR-AnTOB

005 - DATE AND TIME OF LATEST TRANSACTION

  • control field: 20200806110346.0

008 - FIXED-LENGTH DATA ELEMENTS

  • fixed length control field: 860211i| azannbab| |a ana

010 ## - LIBRARY OF CONGRESS CONTROL NUMBER

  • LC control number: sh 85127386

035 ## - SYSTEM CONTROL NUMBER

  • System control number: (TR-AnTOB)27080

040 ## - CATALOGING SOURCE

  • Original cataloging agency: DLC
  • Transcribing agency: DLC
  • Modifying agency: DLC
  • Modifying agency: TR-AnTOB

053 #0 - LC CLASSIFICATION NUMBER

  • Classification number element--single number or beginning number of span: QK898.S67
  • Explanatory term: Plant physiology

053 #0 - LC CLASSIFICATION NUMBER

  • Classification number element--single number or beginning number of span: QP702.S75
  • Explanatory term: Biochemistry

053 #0 - LC CLASSIFICATION NUMBER

  • Classification number element--single number or beginning number of span: TP248.S7
  • Explanatory term: Chemical technology

053 #0 - LC CLASSIFICATION NUMBER

  • Classification number element--single number or beginning number of span: TP415
  • Classification number element--ending number of span: TP416
  • Explanatory term: Food technology

150 #0 - HEADING--TOPICAL TERM

  • Topical term or geographic name entry element: Starch

450 #0 - SEE FROM TRACING--TOPICAL TERM

  • Topical term or geographic name entry element: Amylum

450 #0 - SEE FROM TRACING--TOPICAL TERM

  • Topical term or geographic name entry element: Farinaceous products

450 #0 - SEE FROM TRACING--TOPICAL TERM

  • Topical term or geographic name entry element: Potato starch

450 #0 - SEE FROM TRACING--TOPICAL TERM

  • Topical term or geographic name entry element: Products, Farinaceous

450 ## - SEE FROM TRACING--TOPICAL TERM

  • Topical term or geographic name entry element: Nişasta

550 #0 - SEE ALSO FROM TRACING--TOPICAL TERM

  • Control subfield: g
  • Topical term or geographic name entry element: Glucans

670 ## - SOURCE DATA FOUND

  • Source citation: Szejtl, J. Cyclodextrin technology, c1988.

670 ## - SOURCE DATA FOUND

  • Source citation: MESH.

670 ## - SOURCE DATA FOUND

  • Source citation: Merck.

688 ## - APPLICATION HISTORY NOTE

  • Institution to which field applies: TR-AnTOB
  • Application history note: Op 06.08.2020

750 ## - ESTABLISHED HEADING LINKING ENTRY--TOPICAL TERM

  • Authority record control number or standard number: https://lccn.loc.gov/sh85127386
  • Source of heading or term: lcsh

750 ## - ESTABLISHED HEADING LINKING ENTRY--TOPICAL TERM

  • Authority record control number or standard number: (TR-AnTOB)27079
  • Source of heading or term: etuturkob
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