Pişirme yöntemleri / A. Aylin Alsaffar, Z. Begüm Kalyoncu ; editör Esra Demirkoparan.
By: Alsaffar, A. Aylin
Contributor(s): Kalyoncu, Z. Begüm | Demirkoparan, Esra
Language: Türkçe Ankara: Beta Basım Yayım Dağıtım, 2015Description: xi,182 pages : illustrations, tables. 20 cmContent type: text Media type: unmediated Carrier type: volumeISBN: 9786053333784Subject(s): CookingLOC classification: TX681 | .A47 2015
| Item type | Current location | Home library | Collection | Call number | Vol info | Copy number | Status | Date due | Barcode |
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Book
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Merkez Kütüphane Genel Koleksiyon / Main Collection | Merkez Kütüphane | Genel Koleksiyon | TX681 .A47 2015 (Browse shelf) | 1 | 1 | Available | 0050095 |
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