Handbook of nutraceuticals and functional foods / 
edited by Robert E.C. Wildman. 
 - 542 p. :  ill. ;  26 cm. 
 - CRC series in modern nutrition .
<br/><br/>
<br/><br/><label>ISBN: </label>0849387345 (alk. paper) 
<br/><br/><label>LCCN: </label>00057195 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Functional foods--Handbooks, manuals, etc.
<br/><br/><label>LC Class. No.: </label>QP144.F85  / H36 2001