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		No cover image available The biological and medical aspects of olive oil / G. Christakis, M.K. Fordyce, C.S. Kurtz. by Christakis, G [author] Fordyce, M. K [author] Kurtz, C. S [author] International Olive Oil Council University of Miami. Nutrition Division Material type: Text; Format: print regular print ; Literary form: Not fiction Language: İngilizce Publisher: [Madrid, Spain] : International Olive Oil Council, [1982] Availability: Not available: Merkez Kütüphane: Ödünç Verilemez-Kurumiçi kullanım / Not for loan-For inhouse use (1). Add to cart (remove)
		No cover image available Main lessons derived from the proceedings of the IIIrd international congress on the biological Value of olive oil in Canea : intended for general practitioners and nutrition and dietetics experts / Prof. Publio Viola. by Viola, Publio [author] International Olive Oil Council International Congress on the Biological Value of Olive Oil (3rd : 1980 : Canea, Crete Greece) Material type: Text; Format: print regular print ; Literary form: Not fiction Language: İngilizce Publisher: Madrid : International Olive Oil Council , 1982 Availability: Not available: Merkez Kütüphane: Ödünç Verilemez-Kurumiçi kullanım / Not for loan-For inhouse use (1). Add to cart (remove)

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