Handbook of nutraceuticals and functional foods / edited by Robert E.C. Wildman.

Contributor(s):

Language: İngilizce Series: CRC series in modern nutritionPublisher: Boca Raton, FL : CRC Press, c2001Description: 542 p. : ill. ; 26 cmISBN:

Subject(s):

LOC classification:

Tags from this library: No tags from this library for this title. Log in to add tags.

Average rating: 0.0 (0 votes)

Holdings
Item type	Current library	Home library	Collection	Call number	Vol info	Copy number	Status	Date due	Barcode
Book	Merkez Kütüphane Genel Koleksiyon / Main Collection	Merkez Kütüphane	Genel Koleksiyon	QP144.F85 H36 2001 (Browse shelf(Opens below))	1	1	Available		0001645

There are no comments on this title.

to post a comment.