000 | 00966cam a2200325 i 4500 | ||
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999 |
_c200437502 _d55714 |
||
001 | 200437502 | ||
003 | TR-AnTOB | ||
005 | 20200127091324.0 | ||
007 | ta | ||
008 | 750501s1957 xx 000 0 eng | ||
010 | _a57005575 | ||
035 | _a(OCoLC)1308698 | ||
040 |
_aDLC _beng _erda _cFO _dUk _dDLC _dTR-AnTOB |
||
041 | 0 | _aeng | |
042 | _apremarc | ||
050 | 0 | 0 |
_aSB369 _b.H37 1957 |
090 |
_aSB369 _b.H37 1957 |
||
100 | 1 |
_aHume, H. Harold _d1875-1965 _q(Hardrada Harold), _eauthor _9126656 |
|
245 | 1 | 0 |
_aCitrus fruits / _cby H. Harold Hume. |
250 |
_aRevised edition _bof The cultivation of citrus fruits. |
||
264 | 1 |
_aNew York ; _bMacmillan, _c1957. |
|
300 |
_a444 pages : _billustrations ; _c25 cm |
||
336 |
_2rdacontent _atext _btxt |
||
337 |
_2rdamedia _aunmediated _bn |
||
338 |
_2rdacarrier _avolume _bnc |
||
650 | 0 | _aCitrus fruits. | |
650 | 0 |
_aCitrus _9126657 |
|
942 |
_2lcc _cBK |