| 000 | 01035cam a2200289 i 4500 | ||
|---|---|---|---|
| 999 |
_c200441202 _d59414 |
||
| 003 | TR-AnTOB | ||
| 005 | 20220921101416.0 | ||
| 007 | ta | ||
| 008 | 841018s1958 fr ab 000 0 eng | ||
| 035 | _a(OCoLC)11283675 | ||
| 040 |
_aDLC _beng _erda _cCSluSP _dCSluSP _dDLC _dTR-AnTOB |
||
| 041 | 0 | _aeng | |
| 050 | 0 | 4 |
_aHD9415 _b.O74 1958 |
| 090 |
_aHD9415 _b.O74 1958 |
||
| 110 | 2 |
_aEuropean Productivity Agency _9127599 |
|
| 245 | 1 | 0 |
_aMarketing and distribution of meat and dairy products in the United States / _creport of a mission to the United States sponsored by the European Productivity Agency under project no. 285/2. |
| 264 | 1 |
_aParis : _bEuropean Productivity Agency, _c[1958] |
|
| 300 |
_a113 pages : _billustrations, maps : _c27 cm |
||
| 336 |
_2rdacontent _atext _btxt |
||
| 337 |
_2rdamedia _aunmediated _bn |
||
| 338 |
_2rdacarrier _avolume _bnc |
||
| 653 | _aMeat industry and trade--United States | ||
| 653 | _aDairy products--United States | ||
| 942 |
_2lcc _cBK |
||