| 000 | 01303cam a2200349 i 4500 | ||
|---|---|---|---|
| 999 |
_c200441570 _d59782 |
||
| 001 | 200441570 | ||
| 003 | TR-AnTOB | ||
| 005 | 20220805101011.0 | ||
| 007 | ta | ||
| 008 | 750502 1951 xx 000 0 eng u | ||
| 010 | _a51010867 | ||
| 035 | _a(TR-AnTOB)200441570 | ||
| 040 |
_aORL _beng _erda _cORL _dm.c. _dEEM _dUtOrBLW _dTR-AnTOB |
||
| 041 | 0 | _aeng | |
| 050 | 1 | 4 |
_aSH335 _b.T74 1951 |
| 090 |
_aSH335 _b.T74 1951 |
||
| 100 | 1 |
_aTressler, Donald Kiteley, _d1894-1981 _eauthor _9131058 |
|
| 245 | 1 | 0 |
_aMarine products of commerce : _btheir acquisition, handling, biological aspects, and the science and techology of their preparation and preservation / _cby Donald K. Tressler and James McW. Lemon in collaboration with Alexander E. Alexander [and others]. |
| 250 | _aSecond edition, revised and enlarged. | ||
| 264 | 1 |
_aNew York : _bBook Division, Reinhold, _c1951. |
|
| 300 |
_axiii, 782 pages : _billustrations ; _c24 cm |
||
| 336 |
_atext _btxt _2rdacontent |
||
| 337 |
_aunmediated _bn _2rdamedia |
||
| 338 |
_avolume _bnc _2rdacarrier |
||
| 650 | 0 |
_aFisheries _9131060 |
|
| 650 | 0 |
_aFishery products _9131059 |
|
| 650 | 0 |
_aCommercial products _933683 |
|
| 700 | 1 |
_aLemon, J. M. _q(James McWilliams), _d1891- _eauthor _9131061 |
|
| 942 |
_2lcc _cBK |
||