| 000 | 01042cam a2200313 i 4500 | ||
|---|---|---|---|
| 999 |
_c200447980 _d66192 |
||
| 001 | 200447980 | ||
| 003 | TR-AnTOB | ||
| 005 | 20220413101657.0 | ||
| 007 | ta | ||
| 008 | 750428s1960 nyua b 000 0 eng d | ||
| 010 | _a60010506 | ||
| 040 |
_aORL _beng _erda _cORL _dOCL _dEEM _dTR-AnTOB |
||
| 041 | 0 | _aeng | |
| 050 | 1 | 4 |
_bTP670 _a.K46 1960 |
| 090 |
_aTOBBK TP670 _b.K46 1960 |
||
| 100 | 1 |
_aKirschenbauer, H. G. _0http://id.loc.gov/authorities/names/no96004849. _eauthor _9136633 |
|
| 245 | 1 | 0 |
_aFats and oils : _ban outline of their chemistry and technology / _cH. G. Kirschenbauer. |
| 250 | _aSecond edition. | ||
| 264 | 1 |
_aNew York : _bReinhold Pub. Corp., _c[1960] |
|
| 300 |
_a240 pages : _billustrations ; _c24 cm |
||
| 336 |
_atext _btxt _2rdacontent |
||
| 337 |
_aunmediated _bn _2rdamedia |
||
| 338 |
_avolume _bnc _2rdacarrier |
||
| 504 | _aBIB | ||
| 650 | 0 |
_aOils and fats _0http://id.loc.gov/authorities/subjects/sh85094407. _9131345 |
|
| 942 |
_2z _cBK |
||