| 000 | 00909cam a2200313 i 4500 | ||
|---|---|---|---|
| 999 |
_c200451195 _d69407 |
||
| 001 | 200451195 | ||
| 003 | TR-AnTOB | ||
| 005 | 20230104135740.0 | ||
| 007 | ta | ||
| 008 | 711130s1991 sz d 000 0 eng | ||
| 035 | _a(TR-AnTOB)200451195 | ||
| 040 |
_aTR-AnTOB _beng _erda _cTR-AnTOB |
||
| 041 | 0 | _aeng | |
| 050 | 4 |
_aSB351.H5 _bD79 1991 |
|
| 088 | _aITC/147/B3/91-XII | ||
| 090 |
_aSB351.H5 _bD79 1991 |
||
| 245 | 0 | 0 |
_aDry culinary herbs : _ban overview of selected Western European markerts. |
| 264 | 1 |
_aGeneva : _bITC, _c1991. |
|
| 300 |
_avi, 60 pages : _btables ; _c27 cm |
||
| 336 |
_atext _btxt _2rdacontent |
||
| 337 |
_aunmediated _bn _2rdamedia |
||
| 338 |
_avolume _bnc _2rdacarrier |
||
| 490 | 0 | _aMarket Study | |
| 650 | 0 |
_aHerbs _xDrying _95518 |
|
| 710 | 2 |
_aInternational Trade Centre UNCTAD/GATT _941419 |
|
| 942 |
_2lcc _cBK |
||