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İstanbul mutfağında ahenk ve lezzet /

İstanbul mutfağında ahenk ve lezzet / yayına hazırlayan Ayşe Aydın Böhürler ; İTO yayın kurulu Dr. İsrafil Kuralay, Münir Üstün, Prof. Dr. Nihat Alayoğlu, Erhan Çardaklı, Şükrullah Dolu, A.Erdem Kiracı, Tolunay Dayı. - 219 pages : illustrations ; 33 cm

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LC Class. No.: GT2853.T9 / I88 2021

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